Aegean Coast French Restaurants
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French cuisine has a distinguished reputation due to its unique flavors and cooking methods. You can take your taste buds for a spin by pushing the boat out, dishes such as Escargot or Duck in Orange sauce which will delight your palette.
The greatest aspect about the French restaurants is that they are known for using nothing but the finniest produce. In this case, that all comes from the farmer's fields of the Aegean Coast. The produce is taken and combined with French cooking techniques and herbs to produce a dish that will make you feel like you are in France and not Turkey!
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