Fine Wines and Food Fair at VILA VITA Parc

Editorial

5 days and nights of delectable dining and gourmet graciousness in beautiful surroundings

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If the kitchen is the best place to be at parties, then the Kitchen Party at VILA VITA Parc on May 9th is definitely a place you want to be. Part of the fabulous Fine Wines and Food Fair which runs from May 6th to May 10th 2015 at the award winning resort, this unique and mouth-watering event has foodies from all over the world flocking to the Algarve.

VILA VITA Parc is one of the Algarve’s premier luxury resorts, and home to the two Michelin star Ocean Restaurant. Head Chef Hans Neuner is host to the 2015 Fine Wines and Food Fair and welcomes dozens of award-winning Portuguese and international chefs listed in the Michelin Guide, World's 50 Best Restaurants, Gault et Millau and OAD (Opinionated About Dining) and around 20 wine and gourmet producers from around the world, to showcase their skill, art and products during 5 days and nights of delectable dining and gourmet graciousness in the beautiful surroundings of the resort. In all, the invited Chefs hold over 20 Michelin stars between them, making the Fine Wines and Food Fair a truly unique opportunity to enjoy their skill and mastery.

Fine Wine and Food Fair, VILA VITA Parc, Algarve

The Fair kicks off on the 6th of May with dinner with Chef Jonnie Boer, holder of 3 Michelin Stars, followed by evenings hosted by Chefs Gert de Mangeleer (3*), Chef Klaus Erfort (3*) and Chef Jacob-Jan Boerma (3*) on the 7th, 8th and 10th May respectively.

And on the 9th May its time for the Kitchen Party. This is a relaxed and fun stand up dinner concept where you get to go behind the scenes, as it were, seeing Masters of the Kitchen in action, displaying their skills at the live cooking stations and happy to interact with the guests. 20 guest chefs will be wielding their knives at the Kitchen Party, creating dishes to delight even the most demanding of tastebuds. There will be live music and DJ, cigar and chocolate lounge and a a Gin After Party.

See the full programme below. For more information and reservations contact:

VILA VITA Parc Tel.+351 282 310 100 email: events@vilavitaparc.com.

Ready to party - Fine Wines and Food Fair, VILA VITA Parc, Algarve

Event Calendar

  • 6 May 2015
    Dinner with Chef Jonnie Boer
    3 Michelin Stars - Netherlands
    5-course tasting menu with wine-pairing: € 295 per person; Maximum capacity: 30 persons. 
  • 7 May 2015
    Dinner with Chef Gert De Mangeleer
    3 Michelin Stars - Belgium
    5-course tasting menu with wine-pairing: € 295 per person; Maximum capacity: 30 persons. 
  • 8 May 2015
    Dinner with Chef Klaus Erfort
    3 Michelin Stars - Germany
    5-course tasting menu with wine-pairing: € 295 per person; Maximum capacity: 30 persons.
  • 9 May 2015
    Kitchen Party with over 20 Guest Chefs & Wine Producers
    Stand-up dinner concept with interactive live stations for Chef’s and Wine Producers.
    Live music & DJ.
    Cigar * & Chocolate Lounge.
    Gin After-party *.
    Access: € 225 per person, including selected beverages; Maximum capacity: 300 persons; Discounts for large parties on request.
    (*) Not included in price.
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