Kiku

Kiku Overview

It's the first authentic Japanese restaurant in Athens, and it has managed to gain the trust of every cosmopolitan gastronome, while making the spirit of the Japanese gastronomic culture better known and establishing the authentic art of Sushi.

Kiku, from it's first moment, has appealed not only to an eclectic audience comprised of true connoisseurs and lovers of Japanese cuisine, but also to an elite who is in a position to appreciate absolute client service in combination with the simple luxury that the space inspires.

At Kiku, the guests can discover a new gastronomic journey by means of our outstanding dishes, adapted to the flavours and traditions of Japanese cuisine. Working with a palette of traditional tastes, every dish is exceptional, revealing the simplicity and the uniqueness of Japanese gastronomy.

The refined and extensive menu, created by our specialised team of chefs, reflects the high quality of KIKU. The menu is constantly being renewed, but always in keeping with the classical touch of flavours while introducing modern tastes.

Kiku is most probably the best Japanese restaurant in Athens. Besides being very fashionable at the moment, Kiku is famous for serving flawlessly fresh, beautifully presented sushi and sashimi. Standard specials are made of local seafood and fish like bonito, dorado, sea bass, and cuttlefish. Serves are knowledgeable and very helpful when it comes to food suggestions. Make sure you reserve your table during winter. Local bonito, dorado, sea bass, and cuttlefish are standard specials. Other options include noodles with shrimp, Japanese dumplings, and chicken teriyaki.

Be sure to chase your dinner with a warm or cool cup of sake. Knowledgeable servers will gladly help you order. Reservations are obligatory during winter.Japanese customers are offered a separate menu that includes additional dishes.