Aura Waterfront Restaurant & Patio

The Aura Waterfront Restaurant & Patio is located at the Inn at Laurel Point in downtown Victoria city, southern Vancouver Island. Lead by Executive Chef Takashi Ito and Food and Beverage Director Chris Jones, the Aura offers a modern and casual dining option overlooking the Victoria Inner Harbour. The Aura team uses locally sourced ingredients and organic foods from nearby farms including Vancouver Island raised beef and Salmon from local rivers and streams. Dine al fresco at Aura’s patio with all weather tents, heaters, mood lighting and music.

With a varied contemporary West Coast menu, highlights at the Aura range from Scallop and Shrimp Saffron Risotto, and Ratatouille and Quinoa Spring Rolls in a warm hoisin soba noodle salad, to Pan Fried Sweet Soy Tofu with grilled forest mushrooms, or a hearty Char Broiled AAA Beef Strip Loin Steak.