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British Columbia Brewpubs - Microbrewery

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  • Canoe Brewpub

    450 Swift Street, Victoria, BC V8W 1S3
    • 250-361-1940

    The Canoe Brewpub, Marina and Restaurant is located in downtown Victoria on the waterfront by Canoe’s own private marina Read more about Canoe Brewpub

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  • Steamworks Brewpub

    Steamworks Brewing Company, 375 Water Street, Gastown, Vancouver City, BC V6B 1R8
    • 604-689-2739

    Steamworks Brewpub is located in the historic Gastown community in Vancouver. Opened daily for lunch and dinner.

  • Whistler Brewing Company

    1045 Millar Creek Road, Function Junction, BC V0N 1B1
    • 604-962-8889

    Established in 1989, Whistler Brewing Company is one of the original craft breweries in BC.

  • Spinnakers Gastro Brewpub

    308 Catherine Street, Victoria, BC V9A 3S8
    • 250-386-2739

    Located on the waterfront in Victoria, Spinnakers Gastro Brewpub, is regarded as one of the pioneers in micro brewing in BC and one of the oldest brewpubs in Canada.

  • Barley Station Brew Pub

    20 Shuswap Street SE, Salmon Arm, BC V1E 4H7
    • 250-832-0999

    Located just off the Trans-Canada Highway, the Barley Station Brew Pub offers a choice of exclusively made beers in addition to a full lunch and dinner menu.

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Brewpubs - Microbrewery in British Columbia

Popularity of local BC craft beers has grown providing fans with unique and flavourful alternatives to mass-produced beers commonly seen in stores. Without doubt the movement for variety and tastier options has created hand-brewed beer culture.

While big beer makers govern a large percentage of the market, microbreweries have been gaining more attention. What is noticeable are folks drinking less of the mass-produced beer and opting for finer craft beer. Many BC brewpubs and microbreweries do not pasteurize or use preservatives, focusing on natural products for a fresher and tastier brew. The world of BC’s craft beers was triggered about decade ago, and since then BC has become known for its creativity and innovation of artisan craft beers. A microbrewery produces a limited amount of beer where small batches are produced using natural ingredients and processes—some with unusual concoctions or using exotic ingredients like saffron and different berries.  Not only are new breweries starting up but more restaurants are presenting their patrons with tastier beers. Brewmasters are ever-increasing their experiments with traditional brewing methods, and we like this, especially recommended for going on a tour and sampling at some of BC microbreweries.

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