Quails’ Gate Winery is a 125 acre lakefront property located on the historic 1870s home site of Okanagan pioneers. Boasting a VQA portfolio of Pinot Noir and Chardonnay, the Old Vines Restaurant Read more about Quails' Gate Winery
The Summerhill Pyramid Winery, established in 1991, is Canada’s largest organic winery. In addition the Summerhill’s Sunset Bistro is the only wild and organic restaurant in the Okanagan Valley Read more about Summerhill Pyramid Winery
Mission Hill Family Estate Winery is located in the Okanagan Valley near the city of Kelowna. Tours and tastings available. The winery is open year round, and restaurant May through October Read more about Mission Hill Family Estate
Located in the Central Okanagan Valley, the Black Widow Winery offers tastings and tours.
Arrowleaf Cellars is located in Lake Country community, just 25 minutes drive from Kelowna. This family run winery was established in 2003 by the Zuppigers from Switzerland.
The Sonora Room restaurant at The Burrowing Owl Estate Winery is located on Black Sage Road between Oliver and Osoyoos in the South Okanagan region.
Art lovers who drink, take note! Red Rooster Winery is located in Penticton on the famous wine-rich Naramata Bench, overlooking Lake Okanagan. A fun and slightly offbeat art-infused winery.
Established in 1932, the Calona Vineyards in Kelowna is one of the oldest wineries in British Columbia. Calona Vineyards is now part of the Andrew Peller Ltd group of wineries of Canada.
Wineries and vineyards in BC are most prominent in the Okanagan and Similkameen Valley. Smaller, but just as well known, winegrowing regions include Vancouver Island, the Gulf Islands, and the rich agricultural Fraser Valley in the Lower Mainland.
The BC wine industry has experienced an extraordinary growth over the last couple of decades winning international respect, and an increasing local wine culture with an appreciation for winery restaurants favoured by foodies. From Pinot Blanc to Cabernet Sauvignon, BC continues to please wine lovers with its variety and first-rate production of food-friendly, world-class wines. In addition BC produces some excellent icewines. The annual grape growth cycle generally begins in the spring time with harvest time starting early to mid-September through to late October. The Vintners Quality Alliance (VQA) designation guarantees a wine’s title of origin—that the wine is 100% from BC—and quality standards in which many BC wineries participate. Many wineries offer tastings, onsite tours and tastings, without doubt, spending a day wine touring and exploring BC wineries is certain to please wine lovers from around the world. Always recommended to contact the winery before visiting for seasonal opening hours.
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