![]() Le Cap Horn OverviewLe Cap Horn champagne and restaurants opened for the first time in 2011. Aiming at an upmarket and sophisticated clientele, Le Cap Horn has a champagne and wine bar on the ground floor and two restaurants on the upper floors.
The theme is vaguely nautical, with a menu boasting various seafood, Asian and fusion dishes, but without forgetting where it is, so there are Savooyarde specialities on there too.
The restaurant can seat 160 and there is a large outside terrrace affording superb views towards Mont Blanc.
For apres-ski the champagne bar opens to serve Champers, wines and cocktails, along with tapas, oysters and other refined delights.
From 23:00 until 02:00 each night there is a DJ who'll be playing the hippest and coolest tunes. Le Cap Horn Chamonix is set to be the place to be seen this and every winter! |
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Le Cap Horn - Reviews
Posted
January 2012 Vraiment pas à la hauteur de leur ambition
Blanc from Genève
Le prototype du soit-disant restaurant gastronomique.
Pour commencer, un service et du personnel en total inadéquation avec les prétentions de l'établissement.
Des plats ne présentant aucun intérêt gustatif et une présentation quelconque.
Seule l'addition se permet d'être à la hauteur de l'ambition.
Il y a vraiment beaucoup mieux à ce tarif dans la vallée.
Le Cap Horn - WRITE REVIEW
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