![]() Zinfandel's restaurant OverviewThe Zinfandel's restaurant is the most luxurious restaurant in Zagreb. The superb dinning is created with combing local ingredients with the most recognised tastes from all over the world. The restaurant’s name comes from the 19th century when the grape called zinfandel was exported from Dalmatia to USA.
The finest cuisine is at Zinfandel’s based on excellent fish, meat, poultry and vegetable dishes. The main Chef Jeffrey J. Vella, who is in charged for outstanding cuisine, is eager to prepare each and every dish with great care and a sense of beauty.
Restaurant’s wine list includes a vast number of superb wine, which are mainly produced in Croatia or France. To please everyone’s taste their cellar includes also wines originating form Italy, California, Spain, Chile, and Australia.
Zinfandel's dessert menu will along with their entire offer charm everyone. Great selection of fine local sweets is complemented with superb delicacies coming from all over the world.
Multi awarded restaurant serves also everyday business lunches. On Sundays Zinfandel's serves Sunday Family Lunch that includes dishes from local traditional cuisine. |
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