
	French Rendez-Vous Restaurant Overview The owners Koulla and French chef Daniel Le Garrec welcome you to French rendez-vous, the oldest and best French restaurant in Larnaka and promise to offer a unique and authentic French dining experience. Daniel lived his first 22 years in France but love has moved him to Cyprus and has been living in Larnaka for 22 years. French rendezvous has recently moved to a new location on Artemidos Avenue beautifully decorated in chic neo-classic design. The restaurant opens in a spacious, stylish room surrounded by a cosy outdoor terrace overlooking the old Larnaka stadium. A decorative highlight of the restaurant is the table lamps placed on the ceiling ‘upside down’, as well as, the lovely pictures of French settings and art. The service is warm and inviting. The chef will surely impress you with the delicious selection of original French cuisine specialities including frog legs, French baked snails, homemade pate, and mouth-watering salads. For main dish chose from an exclusive selection of steak specialities, duck and rabbit dishes and fondue. Last but not least do not miss to try the amazing savoury and sweet selection of crepes. The chef is also an excellent pâtissier so be tempted for a dessert. If you do not opt for sweet crepe then the crème brûlée is strongly recommended. Bon Appétit! Opening Times: Open daily: 10:00am - 12:00am


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French Rendez-Vous Restaurant - Reviews

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Posted
May 2012

Best Crepe Ever!!!

Tina Andreou from Nicosia

Best crepe I have ever tasted!!! eventhough my crepe took some time to get to my table the taste was so amazing that I forgot about the small delay at the same time. Service was excellent and very friendly. Thanks a lot!


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Posted
December 2011

Perfection

Janice Rogers from Northumberland UK

We visited the new location for the first time at the end of October this year having previously dined numerous times over the last ten years at the original restaurant on Dhekelia Road. I can honestly say our meal could not be faulted. My husband had the tomato soup for a starter and it was delicious as usual. We were welcomed by the owners who recognized us immediately even though we had not seen them for a couple of years. We are looking forward to our next to Cyprus in June 2012. All our very best regards to all at The French Rendevouz


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