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Boncuk Restaurant

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Boncuk Restaurant Overview

Boncuk is one of many restaurants in the famous Nevizade area. It's well known for its special Armenian mezes, "topik"- a cinnamon infused Armenian paste made from tahini, chickpeas and potatoes, its stuffed mackerel and grilled "leaf" liver.

In the summer season, the Restaurant also has a terrace though it's perhaps not as scenic as sitting inside. They also have four tables at the entrance next to the street. In winter they serve over 3 floors and it can be very crowded, especially at weekends.

There's a traveling music group which visits the tables, and they ask diners for requests. As they are not paid by the restaurant the general rule is to give a tip.

Prices are reasonable here and they offer a fixed menu for groups. Reservations not necessary.
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Other Local Businesses in Nevizade

Boncuk Restaurant

Balıkpazarı Nevizade Sok. No:19 Nevizade
 

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