The Wright Brothers are a pair of London's most renowned oyster-ists. Oysters are their specialty and they've been branching out across the city for years. This particular restaurant, though, is an en Read more about Wright Brothers Soho Oyster House
The Capetown Fish Market located on Argyll Street in the centre of the city serves a fresh and unique international cuisine with a focus on fish. The first Capetown Fish Market restaurants were Read more about CTFM - Cape Town Fish Market
The Sea Shell is a renowned fish and seafood restaurant located on Lisson Grove in Westminster. Established more than 30 years ago, the restaurant caters for its guests’ wellbeing with great food Read more about The Sea Shell
One of the co-owners, Paul Rigby (the other being Dan Rigby), felt compelled to act when he was struck by an idea he had while staying in Sydney. Apparently, they love their fish bars out there, which Read more about The Sea Cow
You can't leave London without sampling its classic fish and chips dish. Served at all the good seadood restaurants around town, with Scott's on Mount Street being a quality example, London's seafood offering will leave you hankering for more.
Prawns, crabs, lobsters, shrimps, squid, mussels and plenty more fish in the sea all go into the London seafood cauldron. Served up with squidges of lemon drizzle, fresh salads or new potatoes, a seafood meal is both healthy and wholesome. Just watch out for those fish bones, they're a real pain in the neck (or the throat, if you swallow one). A MyD:London recommendation when it comes to seafood would have to be The Sea Cow over in Dulwich, south London. Their prices are as low as their food is delicious; some of the best fish and chips in town.
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