Zeppi's Maltese Liqueurs

Zeppi's Maltese Liqueurs Overview

Traditionally made from Maltese ingredients, Zeppi’s liqueurs represent the warm personality and hospitality of the Maltese people and the island’s climate. Zeppi’s is produced from the finest Mediterranean natural ingredients which represent the warmth characteristics of the island and the passion of the Maltese growers. Such liqueurs have been developed to highlight typical Maltese fruits, herbs and other traditional products which have been traditionally used and consumed by the Maltese community.

Short for Guzeppi, the company’s chairman and creator of the liqueurs, Zeppi’s is Malta’s leading traditional liqueur. With a growing list of varieties, including Bajtra (Prickly Pear), Lewza (Almond), Anisette, Ghasel (Honey), Rummiena (Pomegranate), Buzbieza (Fennel), Tina (Fig) and Harruba (Carob), the Zeppi’s range explores products that have also been used for medical purposes in the past.

Zeppi’s liqueurs are produced with a lot of care, passion and pride to make sure they offer an exceptional experience, making sure the consumer enjoys a taste of the Maltese islands.