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Bistro Hospitality Training

The My Destination iPad Air competition: terms and conditions

  1. The My Destination iPad Air competition (the "Competition") is open to anyone that is not an employee or agency of My Destination Limited ("MD").
  2. Entry into the Competition is acceptance of these Terms and Conditions.
  3. To enter the Competition you must sign in to MD, favourite a company and then provide a tip/suggestion about that business.
  4. A single winner will be chosen on the first (1) day of month by the content team (the "Judge") of MD. The winner will be selected based on the quality of the tip/suggestion they have published and it's helpfulness to other travellers.
  5. The winner will receive an iPad Air Wi-fi 16GB.
  6. If you win a competition, we will notify you by email. The judges' decision will be final, and no correspondence will be entered into.
  7. By entering the competition the winner agrees to participate in such promotional activity and material as MD may require.
  8. The prize will not be transferable to another person.
  9. No part of a prize is exchangeable for cash or any other prize.
  10. MD reserves the right at any time and from time to time to modify or discontinue, temporarily or permanently, this Competition with or without prior notice. The decision of MD in all matters under its control is final and binding and no correspondence will be entered into.
  11. MD accepts no responsibility for any damage, loss, liabilities, injury or disappointment incurred or suffered by you as a result of entering the Competition or accepting the prize. MD further disclaims liability for any injury or damage to your or any other person's computer relating to or resulting in connection with the Competition.
  12. The Competition will be governed by English law.
  13. Promoter: My Destination Ltd, 18A Pindock Mews, London, W9 2PY, UK.

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Bistro Hospitality Training

  • Address: 1 Pasival Street, Southern Industrial, Windhoek
  • Phone: +264 (61) 304 101
    +264 (81) 280 9167
  • Fax:
    +264 (61) 304 106
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Each member of our group specializes in a different area of expertise, ranging from Kitchen, food and beverage service, bar service, housekeeping and Reception. This ensures that the students enrolled in each course will be taught by an instructor who has specialized in that particular department.

We provide tailored On the Job Training to Establishments in need of staff development, this can be conducted collectively catering for all departments and incorporating cross Training, alternatively each member of our team can be brought in on an individual basis catering for each department’s requirements separately.

All training is based on practical tutelage with theoretical support. Thus giving students the much needed hands on experience that is required to be successful in the work place.

We structure our training by acknowledging the unique Namibian issue of distance and education levels. We also travel outside of main centers, offering training to small groups of employees and public on a very practical level and ensure the trainees are skilled enough to be employed.

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