Sofitel Queenstown Hotel & Spa

Sofitel Queenstown Hotel & Spa Rooms:

There are 82 guest rooms and suites. The decor is French inspired and features elegantly draped fittings and luxury furnishings. All rooms feature a Sofitel MyBed, double spa, separate rain shower, surround sound entertainment system, espresso machine, under floor heating, WiFi access and other amenities. Rooms are available as Superior, Luxury, Junior or Prestige suites. The color palette is a mix of varying shades of brown and carefully selected bold accents.

Sofitel Queenstown Hotel & Spa Restaurants & Bars:

Nue Lounge’s library setting reveals a sleek and stylish Martini and Champagne bar. There is an open fireplace for guests to enjoy while sipping a cocktail or glass of wine. There wine list is extensive and features some of the best that New Zealand has to offer. There is also a diverse cocktail menu and interactive Wine Flights. Left Bank Cafe is a French inspired cafe that serves breakfast and lunch. While Vie Restaurants serves a variety of gourmet French and fusion cuisine designed to tantalize and tempt the taste buds. Ross Woodvine is the Executive Chef.

Sofitel Queenstown Hotel & Spa Facilities:

The hotel has a dedicated events staff available to personalise your meetings, seminars, conferences, and other events. Catering is provided by the hotel and the meeting facilities can accommodate up to 50 guests. There are three dedicated meeting rooms: The Cellar, The Kowhai Room, and the Boardroom.

The hotel’s leisure facilities include the world class LeSpa, which combines a range of Maori rituals to awaken mind, body and spirit, with traditional European massage and beauty treatments. A Hammam steam room, Jacuzzi, specialist Far Infrared Room, & fitness centre also feature.