Saegreifinn is an old-line seafood restaurant owned by the famous Seabaron, a retired Icelandic fisherman and coast guard chef. It's known for it's world famous lobster soup and grilled seafood. Read more about Saegreifinn
Situated at the 4th floor of Harpa, Kolabrautin is open for dinner every night. The evening menu consists of exotic starters, fresh seafood, pasta, meat dishes and savoury desserts. Read more about Kolabrautin
Kryddlegin Hjörtu (e. Spicy Hearts) restaurant is located at Skúlagata 17, only a few mintues walk from the city center. Read more about Kryddlegin Hjörtu
Rightfully located next to Reykjavik harbor is the organic bistro Icelandic Fish and Chips. If you are familiar with the traditional meaning of fish and chips you are in for a surprise. Read more about Icelandic Fish and Chips
Sjavargrillid is a seafood restaurant. Their main objective is to give the customer a deluxe traditional Icelandic food experience, whether they may crave seafood delicacies or quality meat. Read more about Sjavargrillid
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