![]() The Bay Leaf Restaurant OverviewThe Bay Leaf boasts a critically acclaimed fine dining restaurant, with a private dining room and menus that are filled with innovative ideas. Try their signature Tuna Tartare or other quirky dishes like the Prawn & Pea Risotto of "Makande" or their famous Smoked Duck Samosas with cranberry and plum sauce.
And to finish off a perfect dinner, it is recommended to try the Warm Pear & Almond Tart with bourbon Vanilla Parfait Ice cream or the Fondant Chocolate Cake.
The a la Carte dinner menu changes every month, and for extra special occasions, The Chef's 'Tasting Menu' is recommended. These are a seven or nine course dinners, accompanied by carefully selected vintage wines and champagnes.
The Bay Leaf also has carefully engineered menus for Vegetarians and Vegans.
Sunday Brunches are also a must: homemade French Croissants & Danish pastries, fresh fruit platters, cereals, berry compote, gourmet samosas, cheeses and relishes, organic honey, real baked butter beans in a rich tomato sauce, thick Greek yoghurt, cakes, eggs to order and many more mouth watering specialities. |
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The Bay Leaf Restaurant - Be the first to write a reviewThe Bay Leaf Restaurant - Be the first to write a review
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